Tuesday, August 14, 2007

Green Chili Casserole

Green Chili Casserole w/Cheesy Mexican Rice






Green Chili Casserole
8-10 Eggs
1 large can diced green chili
1 cup sour cream
Mexican cheese
Enchilada sauce

Mix it all together, toss in a baking dish and bake at 375 F until done. Top with enchilada sauce.
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3 comments:

  1. AnonymousAugust 14, 2007 at 10:24 PM

    I bet this would make a yummy breakfast too!

    ReplyDelete
  2. ShrijnanaAugust 15, 2007 at 6:01 AM

    Looks great. What do your kids think of the chillis?

    ReplyDelete
  3. LeighannAugust 15, 2007 at 9:04 AM

    That looks great! We had a breakfast type meal last night too!

    Minute steaks and cheesy scrambled eggs rolled in a tortilla. Sliced tomatoes on the side.

    ReplyDelete