On the Grill

Tonight we had pork chops grilled with rosemary, salt and pepper. They were so flavorful and delicious! I also made smashed potatoes (red potatoes cut up in cubes and smashed with milk, butter, kosher salt and pepper) and for something green, steamed broccoli.

The kids loved this meal and were actually quiet during dinner. Thanks, Dana, for the suggestion of using rosemary on pork. It was a great tip!

Dinner by Daddy

My husband has two culinary skills: grilling and deep frying. Tonight he grilled steaks and put together this delicious meal all by himself while I wasted away on some wine.

We decided during dinner that we are going to feed the kids first and then ourselves. I really hate lukewarm food and taking a 3 year old to the potty mid-meal kind of puts a damper on an appetite. So next week you will see all plastic plated kid's meals because I plan to enjoy my dinner in peace.