Tonight we had chicken enchiladas. I have never made these before but they turned out pretty well. We had Spanish rice on the side. For a recipe I did some searching on the internet and came up with some ideas on how to make them. We all ate them even the girls. I was surprised but they didn't seem to mind the heat from the green chiles.
2 comments:
Green chiles are usually pretty mild - maybe they didn't even notice?
Yummy! Do you make your Spanish rice from scratch??
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